Tuesday, December 18, 2007

Puffed Pancakes

My inspiration today is coming from my sister's blog. She posted about my mom's awesome caramel corn, so I think I’ll continue on the food theme, and post the recipe for puffed pancakes. What? You've never heard of puffed pancakes?!!! Well, let me enlighten you.

Growing up, it was tradition to have puffed pancakes once a year—on Christmas morning. After opening gifts, we would enjoy the warm, buttery goodness of those puffy, delectable. . .mmmm. . .words just can’t describe them.

However, last year something happened. I don’t know what it was, but for some reason we didn’t have puffed pancakes for breakfast. Maybe we ran out of eggs. . .Whatever the case was, you can be sure that I’m going to lobby hard to resurrect them this year.

Puffed “pancakes” are baked rather than fried, and get their name from the “puff” they get in the oven. I would love to say that they’re healthy for you, but unfortunately, they’re not. But hey, it’s once a year. Give yourself a treat with these easy to make “pancakes.” And might I add that they’re great without syrup too.

Joyce’s Puffed Pancake (Mom’s recipe)

½ c. butter/margarine
1 c. flour
1 c. milk
6 eggs
Salt to taste (a dash usually does it)

Melt ½ cup butter in a 9 x 13-inch pan in the oven. Meanwhile, mix together flour, milk, eggs, and salt. Pour over melted butter in pan. Bake 25 minutes at 425 degrees. This will puff up, especially at the edges. Serve with fresh fruit, syrup, or jam. This recipe can be increased as many times as you like. *This is a high fat dish so you may want to watch what you serve it with.

Saturday, November 10, 2007

Are You Starving?

The other evening, at Bible Study, we were in John 6:45-71. In this passage Jesus tells the crowd: "I am the bread of life (vs. 48)." When the crowd complains ("This is a hard saying; who can understand it?"), Christ goes on: "It is the Spirit who gives life; the flesh profits nothing. The words that I speak to you are spirit, and they are life. But there are some of you who do not believe. . .Therefore I have said to you that no one can come to me unless it has been granted him by My Father."

Throughout this entire passage, Jesus is equating belief (a.k.a. salvation), with eating and drinking. He shows the contrast between earthly food, and heavenly food.

Pastor "Y" gave 5 points/reasons why belief is related to spiritual eating and drinking.

1) Food must be internalized
- No one is satisfied by merely looking at a plate of food.

2) Eating is prompted by hunger
- If you eat candy all day, yes you might not "feel" hungry, but your body is craving proper nourishment.

3) Once eaten, food becomes a part of your body
- It gets broken down and distributed to every single cell.

4) You trust the food you eat
- No one knowingly eats poison.

5) Eating food is personal--no one can do it for you

My mind sidetracked from what the pastor was talking about, and I began to wonder about, and compare, candy and vegetables.

If all you eat is candy, you will eventually starve to death.

Now don't get me wrong, I'm not saying candy is bad. I myself really enjoy candy--more than I should actually. Isn't that the way with all of us though? Most of us like our candy better than our vegetables. (Ok, there are some of you really healthy people out there that do prefer a carrot over a chocolate cupcake, but...you're few and far between.) Admit it! Candy is SO much more convenient. You can grab a Snickers bar, and eat it on the run, as you work on "important things." On the other hand, cooking a balanced meal--or even packing a simple but healthy lunch--takes TIME. That's time I can't spend on other, "important" things.

But when you look at the "nutrition label," of each, what do you see? That candy bar will give you a huge, though short lived, boost of energy in the form of fat, sugar, and carbohydrates. This serves to build up our fatty layer, who's only purpose is to "insulate." Those veggies however, will sustain you long term, and provide nutrients essential for life and growth. Fiber, protein, vitamins, and minerals all work together to purge your system of toxins, build muscles, and strengthen bones. Though this too builds a fatty layer of "insulation," it also increases our stamina, and the ability to act on our environment.

Interesting too is the fact that, the more you eat vegetables, the less you crave candy.

Now please understand, it’s not wrong to have candy. But if all you eat is candy—then I’d say you have a big problem!

The first step to recovery is acknowledging you have a problem. Developing a taste for vegetables takes time. If you have too much too quickly, you might have some not-so-nice side effects, so it’s best to wean yourself onto them a little at a time. The goal is to gradually increase the amount until it becomes second nature to reach for veggies.

This got me thinking. These same principles apply to my time with the Lord--in short my Quiet Time. When I don't spend time with the Lord, I am starving myself. There are many substitutes out there for actually cracking open the Word: devotionals, reading plans, theological study books . . . etc. As beneficial as they may be, they are in reality, nothing more than "candy."

My time in God’s Word [spiritual vegetables] is much better for me than any “candy” my theological library could offer. In fact, the more I “eat” my spiritual veggies, the less I crave candy.

I have always tended to eat more candy than vegetables, but this semester I really wasn’t eating much of either—I was “starving” myself.

By not eating my “veggies,” I was experiencing a build up of toxins—worldly thinking and attitudes, muscle deterioration—inability to flee or fight temptation and worldly philosophies/propaganda, and spiritual osteoporosis—a weakening of biblical convictions.

I still have a long way to go in fully developing my spiritual appetite. But a slow start is better than none at all. It is a lengthy process, but the fruits of diligence (no pun intended) will manifest themselves in due time.

What are the things you turn to in order to find “satisfaction” for your hungers?

Saturday, November 3, 2007

Nature in my Backyard

Just after breakfast this morning, mom called "L" and I into the living room to see a beautiful Monarch butterfly perched on one of our Mexican Sage bushes. "L" and I both grabbed cameras and snapped pictures of this glorious creation that came to visit us. I took about 40 shots. Here are some of them.









As I was snapping the last few pics of the butterfly, a hummingbird buzzed right up--in close range. I snapped as many photos as I could, but the little stinker was too fast, and blurs out in most of them. Only two turned out--very nicely though!


I believe this is an Anna's Hummingbird, as the head is a bright, shimmery pink.




God's beautiful creation is simply amazing. You might see some unexpected blessings--if you just sit long enough.